Pressure Cooking Time 0 Minute
Ingredients
1/14 cups-      water
3 tablespoons- Coriander powder
2 tablespoons- cumin powder
10 gms-            ginger
11/kgs-            parwal scraped and cut into halves
6 tablespoons- mustard oil
4 medium-       popatoes peeled and cut into 21/2 cm. pieces
(400 gms.)
2-bay leaves
11/2 teaspoons – turmeric powder
31/2 teaspoons – red chill powder
1 teaspoon      – garam masala powder
31/2 teaspoons – salt
1 tablespoons-    sugar
1tablespoon-ghee

Method:
1.    [...]